Lautan Luas

Fibercreme: Achieving The Best Health Innovation At The 2024 World Food Innovation Awards

Fibercreme, a powdered creamer substitute for coconut milk that is high in fiber and contains vegetable fat, has received an award at the 2024 World Food Innovation Awards. Fibercreme has made a major breakthrough in the health sector, outperforming other various innovative products.

The World Food Innovation Awards was held at the International Food & Drink Event (IFE) on March 25, 2024 in London, England. This was a forum for exhibiting latest innovations, and has opened bridges for new business opportunities and networks between industry players.

The commitment of PT Lautan Natural Krimerindo, a subsidiary of PT Lautan Luas Tbk, is demonstrated in the success of Fibercreme in providing health solutions that are not only delicious, but healthy. This is good news for consumers who want healthier products that are tasty and easy to consume.

The 2024 World Food Innovation Awards is a great achievement for Fibercreme, as it will launch healthier innovations in the future.


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